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Listen to the voices of Mozambique

© IFAD |
Turning the tide on poverty for Mozambique’s artisanal fishers
Fighting rural poverty is a multifaceted challenge. It is about increasing the incomes of poor rural people, and providing them with access to safe water, health and education. It is about transferring knowledge and know-how. And equally important, it is about implementing policies that empower people to overcome poverty themselves. An IFAD-funded project is making headway on all these fronts in Mozambique.
Source: IFAD
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© IFAD |
Small-scale farmers become entrepreneurs
Have you ever wondered where the cabbages, potatoes, tomatoes and green beans sitting on supermarket shelves come from? In Mozambique if you shop at Shoprite, Africa's largest food retailer, which has operations in 16 countries, you'll be buying vegetables produced locally by small-scale farmers.
Source: IFAD
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© PAMA |
The PAMA (Portuguese acronym for Agricultural Markets Support Project) was developed to support the implementation of the government's major economic reforms launched during the 1990s, including the commercialisation of smallholder farming through better access to markets and improved linkages with private sector operators.
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© Rai TV |
In an interview with “RAI Tg3 – Donne” taped while attending the 30th session of IFAD's Governing Council in Rome, Mozambique Prime Minister Dr. Luísa Dias Diogo discusses the role of women in African society.
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© Oxfam
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Mozambique's
family law passes!
The Oxfam-supported Women's Coalition wins a hard-fought
victory in Mozambique to reform family law and win unprecedented
rights for women.
Source: Oxfam
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© USAID
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Neighbors
promote healthy eating practices in rural Mozambique
Although Mozambique has made economic progress in recent years,
much of the country's population continues to struggle with
poverty, hunger, and illiteracy, especially in isolated rural
areas. A 2002 study of the roots of childhood malnutrition found
that unhealthy feeding practices and illnesses caused by poor
sanitation are key contributors to the problem. Taboos and ignorance
often lead to deficiencies in children's diets, even when healthy
foods are available. For example, mothers normally feed plain
porridge to young children, ignoring vitamin- or protein-rich
foods such as nuts and greens that are produced locally.
Source: USAID
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© USAID
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Small-scale
farmers develop business, fight hunger in Mozambique
The sale of 100 metric tons of corn to
the World Food Program stands as a major success for the 15
small-scale farmers who belong to Associacão Kugarike Tangue
Nhamo, an association of small-scale farmers in Mavonde in central
Mozambique's Manica Province.
Source: USAID
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© USAID
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Rural
agricultural cooperatives move into fish farming
Agriculture extension services play
an important role in Mozambique, where four of five people live
in rural areas and most survive by subsistence farming. USAID-funded
food security programs, which are run by private voluntary organizations
like CARE, rely heavily on locally hired extension agents, who
work with groups of small-scale farmers to help them grow more
food and increase their incomes. USAID also is working to strengthen
the government's capacity to deliver quality extension services.
Source: USAID
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© USAID
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Making
value-added food products in Mozambique
USAID partner Africare
selected businesswoman Rita Lazaro to lead a pilot rural enterprise
project making soy milk and other high-nutrition products with
a VitaGoat food-processing system. Lazaro is a successful oil
processor in Munhinga in central Mozambique's Manica Province,
where she employs three workers to help press sesame and sunflower
oil. The mother of two is also a leader in Africare's USAID-funded
food security program in Manica. Lazaro works with more than
150 families in the program, teaching them improved agriculture
and nutrition practices.
Source: USAID
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© CIDA
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Fertilizer
trees: an innovative way to boost food production
In Southern Africa, inorganic fertilizers are often too costly
for the rural poor.
Without access to fertilizers, farmers
struggle to grow food for a growing population. At the same
time, a host of related issues such as deforestation, land degradation,
soil erosion, local climate change, and loss of biodiversity
all hasten the decline of soil fertility.
Source: CIDA
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© CIDA
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Teaching
the teachers in Mozambique
Six thousand students in Mozambique's isolated northern provinces
of Cabo Delgado and Niassa -two of the poorest regions in one
of Africa's poorest countries- have gone back to school. But
these students aren't children- they are teachers, school librarians,
and administrators.
Source: CIDA
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Mozambique:
children lead the way
Throughout the outlying area of Beira
City in central Mozambique, young people are transforming dank
and dirty schools into healthy, inviting places of learning.
Children as young as seven are the messengers, educating their
peers, their families and their communities about the importance
of safe water, good hygiene and private, separate sanitation
facilities.
Source: UNICEF
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Mosquito
nets are saving children’s lives in Mozambique
Rachelle, 16, is peeling green and red vegetables in front
of her house. She is preparing a traditional dish that is
supposed to protect against malaria and hepatitis. The fear
of malaria is everywhere in Mozambique and for good reason.
Every year, over 25,000 children under five years of age die
of malaria, which remains the leading cause of infant mortality.
Source: UNICEF
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© BBC
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Mozambique:
sowing seeds of hope
It was a race against time. If Delphina, 18, did not plant
any seeds by mid- April, there would be no vital harvest this
year, aggravating an already desperate situation in central
Mozambique.
Source: BBC
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